As businesses and communities worldwide are adapting to travel bans, school closures and social distancing as a result of the global covid-19 pandemic, the team at the Marine Stewardship Council (MSC) has changed the way it is working, to support its valued partners at this exceptionally challenging time. Some of the changes the MSC has put in place since the virus outbreak include:
Jack mackerel catch limit for 2020 increased Peru
Norm indicates that an additional 40,000 tons will be exclusively for fishing with artisanal vessels. Until March 20, 97.7% of the 100,000 ton-quota assigned last January had been met.
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