Progress Point is the newest demonstration center, just 5 minutes from Copenhagen’s Kastrup Airport. This unique training and demo facility is designed to bring experts together to experience the full potential of Marel equipment and integrated systems in a hands-on environment.
Progress Point features 2700m2 of demonstration halls, meeting rooms, a large auditorium, dining and entertaining areas. These state-of-the-art facilities are ideal for showcasing Marel products, staging events, holding meetings, and running training workshops. Visitors to Progress Point can explore advanced equipment and systems from Marel for the fish, meat and poultry industries, and discover why our brands – Marel, Stork Poultry Processing and Townsend Further Processing – are among the most respected in these industries.
The demonstration facilities at Progress Point are designed to imitate real food processing plant conditions, with 900m2 of demo space that includes wet areas and cooling areas. Additional facilities include meeting rooms, an auditorium, training facilities and a professional kitchen.
Progress Point is a point of contact, a point of reference, and a meeting point for everyone interested in the way Marel leads progress in equipment and solutions for the food processing industry.
Jack mackerel catch limit for 2020 increased Peru
Norm indicates that an additional 40,000 tons will be exclusively for fishing with artisanal vessels. Until March 20, 97.7% of the 100,000 ton-quota assigned last January had been met.
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