FIS - Suppliers - Company Details

Welcome to FIS

Cefas is an internationally renowned aquatic scientific research and consultancy centre. We aim to be the prime source of high quality science used to conserve and enhance the aquatic environment, promote sustainable management of its natural resources, and protect the public from aquatic contaminants.

We provide research, advisory, consultancy, monitoring and training services to a large number of clients worldwide. We have a huge range of resources and expertise, with more than 500 staff based in 3 UK laboratories.

Address:	Pakefield Road
City:	Lowestoft
State:	Suffolk, England (NR33 0HT)
Telephone:	+44 (0)1502 562 244
Fax:	+44 (0)1502 513 865
Homepage:	Link to Homepage
Email:	enquiries@cefas.co.uk

Location:

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Key people & contacts:

Business Development Manager Ms Wendy Higman wendy.higman@cefas.co.uk	Mr Mark Thrush mark.thrush@cefas.co.uk
Head of Salmon and Freshwater Fisheries Mr Andrew Moore andy.moore@cefas.co.uk	Knowledge & Information Manager Mrs Sarah Carter Phone: +44 1502 524 380 sarah.carter@cefas.co.uk
Information Officer Ms Mandy Roberts Phone: +44 1502 527 735 mandy.roberts@cefas.co.uk	Cefas Finance Ms Julie Spendlove julie.spendlove@cefas.co.uk

To update or add a personal profile please send an email to contactus@fis.com

Shareholder/Associate at:

SEAT - Sustaining Ethical Aquaculture Trade

GAP2 Project - Bridging the gap between science, stakeholders and policy makers

Oysterecover Consortium

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FEATURED EVENTS

TOP STORIES

Coronavirus found on imported russian squid packaging
China Changchun's Covid-19 prevention office said the squid had been imported to China from Russia last month and urged anyone who believed they bought it to get an urgent test NINGBO, China (Reuters) - Au...

Frozen mackerel, 74% imported from Norway
South Korea In August 2020, frozen mackerel imports amounted to 1,908 tons, down 18 % from 2,336 tons a year earlier. The cumulative import volume reached 29,304 tons in August, up 4 % from 28,227 tons a ye...

The countdown begins for the shrimp
Argentina The following is an excerpt from an article in Revista Puerto: There are few open areas for fishing, many concentrated boats and bad weather. Yields have dropped in recent weeks and the seaso...

Fisheries and aquaculture are perceived as the most sustainable industry in a new survey
Norway When people are asked what is the most sustainable industry in Norway, 29 percent answer fishing and farming. There are almost twice as many who answer oil and gas, who come in second place. IT, indus...